Creamy Braised Chicken in Wine with Tarragon
On a cold dark November evening, there’s no dish more comforting for my girlfriend than Creamy Braised Chicken in Wine with Tarragon! This decadent casserole sees Chicken Thighs slowly cooked...
On a cold dark November evening, there’s no dish more comforting for my girlfriend than Creamy Braised Chicken in Wine with Tarragon! This decadent casserole sees Chicken Thighs slowly cooked...
A traditional recipe with a modern herby twist using innovative tools to make your life easier.
Humble ingredients come together to make this really easy classic one-pan-meal.
"When our family gets together for Christmas, we have a mixture of Spanish and English food because why not have both!"
Serves: 4-6 Prep: 10 mins Cook: 20 mins Difficulty: easy 400g ribbon pasta, such as pappardelle (see Tips) Splash of olive oil 100g smoked pancetta rashers, chopped 2 garlic cloves,...
Serves: 4 (as a side dish) Prep: 10 mins Cook: 15 mins Difficulty: easy Ingredients: 500g Brussels sprouts, trimmed and halved Salt and freshly ground black pepper 25g butter 25g...